Let the designing begin............
Basement before I start building my shop...
And after:
So, my plan is to have a hugeass work area. 4" deep bench (might go to 3", not sure....but yeah). Almost 17ft of area........I'll have the oven under the bench there, so bake and go! Full storage for parts and stuff behind me, and on the wall. There is an existing workbench on the other side of the wall (steps) and that will be used as my packing area. Keeps things nice and separated. More storage by the packing area. Never have too much.........
And, putting in a small bathroom, need a place to shit ya know. "pantry" next to it, something to keep some extra chips, condiments, etc. And.......fill the "voids" in the wall there with even more storage for the wife and kiddos. Still leaves a LOT of room down here (working with almost 1800 sq ft!)
Suggestions? Thoughts?